THE CLASSIC GREEN SPICED CHICKEN PALEO STYLE
What is Tikka? A classic Indian dish made of marinated pieces of meat or vegetables and grilled to perfection.
Hariyali in Hindi means green or greenery or greenness and Hariyali Chicken Tikka basically means grilled marinated green chicken.
The marinade for this recipe is predominantly made of fresh coriander and mint which is what it gives it the (you guessed it) green color.
You would usually find Hariyali Chicken Tikka in the appetizer section of the menu at your local Indian restaurant, but I personally love it skewered and served as a main as well. It’s wonderful alongside a salad or you can try pairing it with my turmeric lemon cauliflower rice or paleo paratha.