ONE OF MY FAVORITE HOLIDAY COOKIES!
These healthy snowball cookies are made with just 6 ingredients.
Traditional snowball cookies are made with white flour and butter. We’re replacing the white flour with nutrient-dense walnut flour and the butter for ghee for a gluten-free and dairy-free cookie.
The base is walnut flour, which gives a nice rich and nutty taste and these can easily be made vegan by replacing the ghee with vegan butter. If you can’t get your hands on walnut flour, go ahead and replace it with fine almond flour for an equally delicious cookie. Each cookie has about only 5.5 grams of sugar but if you want even lower sugar or Keto cookies, don’t worry, I have options for you!
Looking for other holiday treats? Check out these recipes.