A DAIRY-FREE VERSION OF THE CLASSIC PESTO. NO ONE WILL EVER KNOW THE DIFFERENCE!
This one is a no brainer and something I make in bulk and store it in the freezer for easy quick meals. Great on almost anything!
I use walnuts instead of pinenuts most of the time simply because pinenuts are kinda expensive for the amount of pesto we go through! ⠀
I also like to superfood my pesto with either baby spinach or using fresh spirulina from Simpliigood (use code healthyishandhappy for 10% off!). This spirulina packs a nutritional punch without the nasty flavor usually associated with spirulina. I highly recommend it!
Here is my quick and simple recipe.⠀